产品名称

Amyloglucosidase from Rhizopus sp.

别 称

1,4-α-D-Glucan glucohydrolase, Exo-1,4-α-glucosidase, Glucoamylase

含 量

≥40,000units/g solid

CAS  NO.

9032-08-0

MDL  number

MFCD00081350

适用范围

生物试剂

l  理化信息

外 观

冻干粉

物理形态

Lyophilized salt free powder

溶解性(25°C)

0.03M sodium citrate-phosphate buffer, pH4.5: soluble 5.0mg/mL

l  生物学信息

生物活性/药理作用

Amyloglucosidases are capable of hydrolyzing the α-D-(1-4), the α-D-(1-6), and the α-D-(1-3) glucosidic bonds of oligosaccharides.

应 用

Amyloglucosidase is used to hydrolyze α-D-glucosides. It may be used in the brewing of beer and in the production of bread and juices. Amyloglucosidase, from Rhizopus sp., has been used to study the cleavage of oligosaccharides during ER-associated degradation of proteins (ERAD). The enzyme has been used in the glycosylation of N-vanillyl-nonanamide to form a water-soluble component with pharmacological applications. The glycogen was estimated in stipe residue of Coprinus cinereus by treating with amyloglucosidase and measuring the amount of glucose produced.

有效单位定义

One unit will liberate 1.0mg of glucose from starch in 3 min at pH4.5 at 55°C.

l  存储

存储温度

-20°C

l  注意事项及免责声明

本产品仅用于实验研究，不得作为药物使用，不得用于家用或其它用途。

l  参考文献

1.    http://www.drugbank.ca

2.    https://ncit.nci.nih.gov

3.    https://www.ncbi.nlm.nih.gov